Soft, fluffy bread with a surprise inside—savory minced beef cooked with onions, peppers, and spices, tucked neatly into every roll. Each bite balances the sweetness of the bread with the richness of the beef, making it the kind of snack you can eat any time of day.

Perfect for brunch, a quick bite, or party platters, these rolls are simple, satisfying, and full of that homely Nigerian flavor.